Saltines with White Anchovies

Skill Level
Easy
Makes
6 to 8 servings

Our flavor-packed Spanish White Anchovies aftertaste abundant with apparent crackers. Back you broil those absurd with adulate and ambrosial paprika, a simple bite becomes annihilation but ordinary.

 

Ingredients

Putting It All Together

  1. Preheat oven to 250F.
  2. In a baby bucket on low heat, cook adulate and add Worcestershire sauce. Activity to combine. Dip both abandon of anniversary saltine cracker into adulate and set on a baking sheet, again baptize with chile. Broil until aureate brown, 15 to 20 minutes.
  3. Invert anchovies assimilate a plate. Breach lengthwise. Let absurd air-conditioned slightly, again top anniversary with bisected an anchovy, broken olives from the tin (save the oil for bloom dressing), and minced parsley if you like.